Course details
![[Dinner time] Individual serving ★ Enjoy the season's spring Japanese banquet plan ★ 7-course meal ☆ 6,000 yen per person](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/s8oghi6v/52696033/o9xp_w1000h500.jpg)
[Dinner time] Individual serving ★ Enjoy the season's spring Japanese banquet plan ★ 7-course meal ☆ 6,000 yen per person
6000 yen(Tax included)
- 8items
- 2-30persons
We offer a kaiseki plan featuring seasonal delicacies.All portions are individually prepared ♪ It's a 7-course meal! Please feel free to try it.*Dinner time closed on Sundays and Mondays.*Reservations for closed days are accepted for parties of 8 or more with prior reservation. *Additional 2,000 yen for 2 hours of all-you-can-drink available.
Course menu
Relax with your spouse.Perfect for entertaining and company parties.
*You can add 2 hours of all-you-can-drink for an additional 2,000 yen
<8 dishes> March to May
Spring appetizer platter
Clear Soup: Scallop soup
Assortment of three kinds of sashimi
Beef Ceramic Grill
Steamed whitebait and bamboo shoots with green laver paste
Deep-fried food Shark fin tempura Deep-fried shrimp shoots
Meal: Red sea bream with sesame sauce, dashi broth and pickles
Dessert: Homemade tofu bavarois topped with strawberries
[Period] March 1st to May 31st
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 3 days before your visit
2025/04/25 update
